Wijaya Kurakkan Flour 400g | Premium Finger Millet Flour

Enjoy the wholesome goodness of Wijaya Kurakkan Flour (Finger Millet Flour), a nutritious traditional Sri Lankan flour made from carefully selected finger millet. Widely used in authentic Sri Lankan cooking, this is perfect for preparing roti, pittu, porridge, hoppers, healthy baked foods, and many traditional recipes.

Its naturally rich flavour and fine texture make it a favourite ingredient for everyday cooking.

Features

• Premium quality 
• Finely milled for smooth cooking
• Ideal for traditional Sri Lankan recipes
• Naturally rich flavour
• Suitable for vegetarians
• No alcohol
• Convenient 400g pack

A Sri Lankan Flour Perfect For

• Kurakkan Roti
• Kurakkan Pittu
• Healthy Porridge
• Hoppers
• String Hoppers
• Traditional Sri Lankan Recipes
• Baking
• Healthy Breakfasts
• Homemade Snacks

Product Details

• Brand: Wijaya
• Product: Kurakkan Flour
• Also Know As: Finger Millet Flour
• Net Weight: 400g
• Suitable for Vegetarians
• No Alcohol
• Product of Sri Lanka